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Sweet Hawaiian Yeast Bread (bread Machine)

At a Glance

Prep
5 minutes
Cook
3 hours
Total
3 hours 5 minutes
Yield
12 serving(s)

Categories

  • Yeast Breads

Difficulty

  • Easy

Allergens

  • Egg
  • Milk
  • Wheat
  • Possible Eggs — check ingredient labels
  • May contain soy — check ingredients
  • Possible Milk — check ingredient labels

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 169.8 per serving 2037.6 for selected servings
Fat 3.4g per serving 40.8g for selected servings
Sugar 5.7g per serving 68.4g for selected servings
Protein 4.4g per serving 52.8g for selected servings
Carbohydrates 30.3g per serving 363.6g for selected servings

This is a great bread machine recipe that substitutes pineapple juice for the usual water, making it extra flavorful. The ingredient list is for a 1.5 lb loaf.

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Equipment

Bread machine

Ingredients

  • 3/4 cup pineapple juice
  • 1 egg
  • 2 tablespoons vegetable oil
  • 2 1/2 tablespoons honey
  • 3/4 teaspoon salt
  • 3 cups bread flour
  • 2 tablespoons dry milk
  • 2 teaspoons fast rising yeast or 2 teaspoons quick-rising yeast

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Instructions

  1. Place ingredients in bread machine container in order directed by manufacturer.

  2. Cycle: white, sweet, no timer.

  3. Setting: light.

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Source: https://www.food.com/recipe/sweet-hawaiian-yeast-bread-bread-machine-94674

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