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Sweet Hawaiian Yeast Bread (bread Machine)
At a Glance
- Prep
- 5 minutes
- Cook
- 3 hours
- Total
- 3 hours 5 minutes
- Servings
- 12 serving(s)
Categories
- Yeast Breads
- Bread Machine
- Easy
Allergens
- Egg
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Calories
169.8
per serving
2037.6 for selected servings
Fat
3.4g
per serving
40.8g for selected servings
Sugar
5.7g
per serving
68.4g for selected servings
Protein
4.4g
per serving
52.8g for selected servings
Carbohydrates
30.3g
per serving
363.6g for selected servings
This is a great bread machine recipe that substitutes pineapple juice for the usual water, making it extra flavorful. The ingredient list is for a 1.5 lb loaf.
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Equipment
Bread machine
Ingredients
- 3/4 cup pineapple juice
- 1 egg
- 2 tablespoons vegetable oil
- 2 1/2 tablespoons honey
- 3/4 teaspoon salt
- 3 cups bread flour
- 2 tablespoons dry milk
- 2 teaspoons fast rising yeast or 2 teaspoons quick-rising yeast
Instructions
Place ingredients in bread machine container in order directed by manufacturer.
Cycle: white, sweet, no timer.
Setting: light.
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