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Sugar Free Chocolate Chip Cookies
At a Glance
- Prep
- 15 minutes
- Cook
- 22 minutes
- Total
- 25 min
- Servings
- 36.00 cookies, serving(s)
Categories
- Cookies
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Sugar-Free
Servings & Nutrition
Original recipe serves 36. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Sugar Free Chocolate Chip Cookies brings together 1/2 cup butter, 1 egg, 1/2 cup Splenda granular in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 36 servings.
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Ingredients
- 1/2 cup butter
- 1 egg
- 1/2 cup Splenda granular
- 1/4 cup nonfat dry milk powder
- 1/2 cup water
- 1 teaspoon vanilla
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 2 ounces sugar-free milk chocolate candy bars (cut into 1/4-inch pieces)
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Instructions
Blend first six ingredients on med speed for 2 mins then blend flour and baking soda until well blended.
fold in chocolate
Bake at 350 20- 25 mins until lite golden brown.
Keep Cooking
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