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Strawberry, Banana, Rum Jello Shots

At a Glance

Prep
10 min
Cook
0 min
Total
10 min
Servings
12 servings

Categories

  • Drinks
  • Chill
  • Easy

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 48.3 per serving 580 for selected servings
Fat 0g per serving 0g for selected servings
Sugar 6g per serving 72g for selected servings
Protein 0.7g per serving 8g for selected servings
Carbohydrates 6.5g per serving 78g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Strawberry-banana gelatin shots made with boiling water and banana rum.

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Equipment

Mixing bowl, whisk, 12 small cups

Ingredients

  • 1 (3 ounce) package strawberry-banana gelatin
  • 1 cup boiling water
  • 1 cup Cruzan banana rum

Instructions

  1. Place the strawberry-banana gelatin powder in a mixing bowl.

  2. Add boiling water and whisk until the gelatin is completely dissolved.

  3. Stir in the banana rum until combined.

  4. Pour the mixture into 12 small cups.

  5. Chill until set before serving.

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