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Spicy Pretzels

At a Glance

Total
2 hrs 5 min
Servings
6.00 serving(s)

Categories

  • Snack
  • Baked
  • Easy

Allergens

  • Wheat
  • Milk

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 140.5 per serving 843 for selected servings
Fat 9.5g per serving 57g for selected servings
Sugar 0.8g per serving 5g for selected servings
Protein 2g per serving 12g for selected servings
Carbohydrates 12.5g per serving 75g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Spicy Pretzels brings together 1/4 lb small pretzels, 1/4 cup crisco vegetable oil, 1 (1 ounce) package hidden valley ranch dressing mix in a practical dish for home cooking. It takes about 2 hrs 5 min to prepare and cook. It makes approximately 6 servings.

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Equipment

Roaster pan or 13x9-inch pan, mixing bowl

Ingredients

  • 1/4 lb small pretzels
  • 1/4 cup crisco vegetable oil
  • 1 (1 ounce) package hidden valley ranch dressing mix
  • 1 teaspoon garlic salt
  • 1 teaspoon cayenne pepper

Instructions

  1. Put pretzels in a roaster pan.

  2. (or 13x9 pan will work) Mix together the Crisco oil, dressing mix, salt and cayenne pepper.

  3. Pour over pretzels.

  4. Toss thoroughly!

  5. Bake at 200* for 1 1/2- 2 hours.

  6. Stir about every 20 minutes.

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Source: Food Com

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