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Spiced Mixed Nuts
At a Glance
- Prep
- 10 minutes
- Cook
- 45 minutes
- Total
- 35 min
- Servings
- 3.00 cups
Categories
- Snack
Cuisine
- American
Cooking Method
- Roast
Difficulty
- Easy
Dietary
- None
Servings & Nutrition
Original recipe serves 3. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Spiced Mixed Nuts brings together 2 tablespoons butter, 1 cup pecan halves, 1 cup whole almond in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 3 servings.
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Ingredients
- 2 tablespoons butter
- 1 cup pecan halves
- 1 cup whole almond
- 1 cup dry roasted peanuts, unsalted
- 1 tablespoon Worcestershire sauce
- 1 teaspoon chili powder
- 1/2 teaspoon garlic salt
- 1/4 teaspoon cayenne powder
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Instructions
Heat oven to 300 degrees.
Put butter in a 13 X 9 baking dish.
Heat the butter in the oven (in the baking dish) till melted.
Remove from oven and add the Worcestershire sauce and mix it around.
Add all the nuts and mix well to coat.
Smooth even in dish and return to oven.
Bake at 300 for 15 minutes.
Remove, stir, even out and return to oven.
Bake another 15 minutes.
Remove and stir.
Mix seasonings together and sprinkle over nuts.
Mix well to coat.
Serve immediately or store in an air tight container.
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