No reviews yet

Spanish Tomato Sauce With Garlic and Orange

At a Glance

Prep
10 minutes
Cook
25 minutes
Total
35 min
Yield
4.00 serving(s)

Categories

  • Sauce

Cuisine

  • Spanish

Cooking Method

  • Stovetop

Difficulty

  • Easy

Dietary

  • Vegetarian

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 60 per serving 240 for selected servings
Fat 5g per serving 20g for selected servings
Sugar 2g per serving 8g for selected servings
Protein 1g per serving 4g for selected servings
Carbohydrates 2g per serving 8g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Spanish Tomato Sauce With Garlic and Orange brings together 3 tablespoons extra virgin olive oil, 10 garlic cloves, peeled and lightly smashed, 2 cups tomatoes, cored and chopped with liquid in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 4 servings.

Hands-Free Mode Off

Want to make this later?

Save this recipe to your personal Recipe Box and find it whenever you need it.

Free for 30 days. No payment information required.

Plan This Meal for Later

Create your free My Kitchen account

Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.

No payment information required.

Ingredients

  • 3 tablespoons extra virgin olive oil
  • 10 garlic cloves, peeled and lightly smashed
  • 2 cups tomatoes, cored and chopped with liquid
  • 1 pinch cayenne (1/2 teaspoons paprika OK)
  • salt, to taste
  • black pepper, to taste
  • 1 orange, sliced

Send These Ingredients to My Shopping List

Create your free My Kitchen account

Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.

No payment information required.

Instructions

  1. Put the oil in a 10-inch skillet or medium saucepan over medium heat. A minute later, add the garlic and cook, stirring and turning the cloves occasionally, until they are slightly browned (but do not burn!), 5 to 10 minutes. Add the tomato and stir, then remaining ingredients.

  2. Adjust the heat so the mixture simmers steadily and cook, stirring occasionally, for about 15 minutes, until thick and quite tasty.

  3. Remove the orange, and serve hot.

Keep Cooking

More Sauce Recipes

Explore the full recipe collection for another idea to make next.

Find more recipes

Turn this recipe into a complete meal

Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.

Reviews, cook notes, and substitutions

No member notes yet. Public visitors can read notes here once members share them.

Keep My Own Notes With This Recipe

Create your free My Kitchen account

Start your free 30-day trial and we’ll open the recipe notes so you can keep your own notes with this recipe.

No payment information required.

Keep exploring

What would you like to make next?

Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.

Source: Food Com

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hello! Right, what are we cooking? I can help find a recipe, rescue a dinner plan, explain a tricky technique, or work through a food budget. Tell me what you have in mind and we can take it from there.