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Sour Green Beans
At a Glance
- Prep
- 15 minutes
- Cook
- 25 minutes
- Total
- 20 min
- Servings
- 4.00 - serving(s)
Categories
- country-unknown-southern
Cuisine
- American
Cooking Method
- stew
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Sour Green Beans brings together 2 -3 lbs green beans, 1 lb bacon, 1/2 cup flour in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 2 -3 lbs green beans
- 1 lb bacon
- 1/2 cup flour
- 1 1/2 cups vinegar
- 1/2 cup water
- 1/3 cup sugar
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Instructions
Boil green beans until done.
Drain off water.
Brown bacon until crisp and crumble it.
Place it in grease.
add 1/2 cup of flour into the bacon and grease.
mix together until moist.
add 1 1/2 cup vinegar.
add 1/2 cup water.
add 1/3 cup sugar.
Taste to make sure it is seasoned right. You may have.
to add more vinegar or sugar.
Pour over the cooked green beans and enjoy.
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