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Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell!

At a Glance

Total
10 min
Servings
3.00 cups, - serving(s)

Categories

  • Salsa
  • Sauce
  • Mexican-inspired
  • blended
  • Easy
  • Blended

Dietary

  • Vegan
  • Vegetarian

Servings & Nutrition

Original recipe serves 3. Current scale: 1x.

Calories 73.3 per serving 220 for selected servings
Fat 1g per serving 3g for selected servings
Sugar 7g per serving 21g for selected servings
Protein 2.3g per serving 7g for selected servings
Carbohydrates 16.3g per serving 49g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell! brings together 1 lb tomatillo, cut into quarters, 1 habanero pepper, seeds and all, 1 onion, rough chopped in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 3 servings.

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Equipment

Blender

Ingredients

  • 1 lb tomatillo, cut into quarters
  • 1 habanero pepper, seeds and all
  • 1 onion, rough chopped
  • 3 garlic cloves
  • 1 -2 chipotle chile in adobo
  • 1 lime, juice of
  • 1 cup fresh parsley (I used all three) or 1 cup fresh basil (I used all three)
  • salt and pepper

Instructions

  1. Put all ingredients into a blender.

  2. Process till pureed.

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Source: Food Com

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