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Sesame Spinach
At a Glance
- Prep
- 15 minutes
- Cook
- 5 minutes
- Total
- 20 min
- Servings
- 2.00 serving(s)
Categories
- vegetarian side
Cuisine
- Fusion
Cooking Method
- Sauté
- saute
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Sesame Spinach brings together 1 lb fresh spinach, 3 tablespoons soy sauce, 2 tablespoons sesame oil in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 2 servings.
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Ingredients
- 1 lb fresh spinach
- 3 tablespoons soy sauce
- 2 tablespoons sesame oil
- 1 -2 tablespoon sesame seeds
- 1 green onion, chopped/minced
- 2 cloves garlic, crushed
- 1 tablespoon sugar
- 1 dash pepper
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Instructions
Bring pot of lightly salted water to boil.
Add spinach, remove as soon as leaves turn bright green (will shrink significantly).
Immediately rinse with cold water.
Drain and squeeze out as much water as possible (best to grab handful and squeeze like a ball) Place spinach in bowl with sauce mixture and toss well.
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