Name: Seared Spam Musubi
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 8 serving(s)
Cuisine: Hawaiian
Ingredients: 1 can Spam; 3 cups sweet rice; 3 1/2 cups water; 1 cup rice vinegar; 1 -2 sheet fresh seaweed; 1/2 soy sauce; 1/4 honey; 2 tablespoons vinegar

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Seared Spam Musubi

At a Glance

Prep: 30 minutes
Cook: 15 minutes
Total: 45 minutes
Servings: 8 serving(s)

Allergens

Soy
Fish

Calories 389.1 per serving 3112.8 for selected servings

Fat 12g per serving 96g for selected servings

Sugar 0g per serving 0g for selected servings

Protein 10.3g per serving 82.4g for selected servings

Carbohydrates 58g per serving 464g for selected servings

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Equipment

Skillet, Rice cooker or pot, Spam can or musubi mold

Ingredients

1 can Spam
3 cups sweet rice
3 1/2 cups water
1 cup rice vinegar
1 -2 sheet fresh seaweed
1/2 soy sauce
1/4 honey
2 tablespoons vinegar

Instructions

Prepare the rice Cut the spam into 8 slices Fry till brown Turn to low heat Put in sauce mixture with spam Let it sit for a while take out spam and put in Spam can place rice on the spam in the can press down, flip over Pop out onto seaweed ROLL and ENJOY The goodness of spam!

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Seared Spam Musubi

At a Glance

Categories

Allergens

Servings & Nutrition

Equipment

Ingredients

Instructions

Reviews, cook notes, and substitutions