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Sausage, Peppers, Onions Parmesan Sandwich

At a Glance

Total
1 hr 25 min
Servings
8.00 serving(s)

Categories

  • Main Course
  • Sandwiches
  • Italian-American
  • Baked

Allergens

  • Milk
  • Wheat

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 766.3 per serving 6130 for selected servings
Fat 44.5g per serving 356g for selected servings
Sugar 11.4g per serving 91g for selected servings
Protein 35.3g per serving 282g for selected servings
Carbohydrates 53.8g per serving 430g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Sausage, Peppers, Onions Parmesan Sandwich brings together 3 lbs hot Italian sausage or 3 lbs sweet Italian sausage links, 3 onions, sliced, 2 crushed garlic cloves in a practical dish for home cooking. It takes about 1 hr 25 min to prepare and cook. It makes approximately 8 servings.

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Equipment

Oven, baking dish, broiler

Ingredients

  • 3 lbs hot Italian sausage or 3 lbs sweet Italian sausage links
  • 3 onions, sliced
  • 2 crushed garlic cloves
  • 3 yellow bell peppers or 3 green peppers, cut into strips
  • 3 cups crushed tomatoes
  • 2 ounces tomato paste
  • 1 tablespoon italian seasoning
  • 8 italian sandwich buns, split
  • 2 cups grated mozzarella cheese
  • grated parmesan cheese

Instructions

  1. Place sausage in 350 degree oven and brown for 30 minutes.

  2. Drain grease.

  3. Add garlic, onions, peppers, crushes tomatoes and paste.

  4. Stir in seasoning and bake covered for 30 minutes.

  5. Uncover and bake 10 more minutes.

  6. Toast rolls fill with sausage, peppers and onions.

  7. Top with 2 cups of mozzarella cheese and sprinkle parmesan cheese.

  8. Place under broiler till bubble and lightly browned.

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Source: Food Com

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