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Rich Hot Chocolate And Tim Tam Dippers

At a Glance

Prep
5 minutes
Cook
10 minutes
Total
15 minutes
Servings
2 serving(s)

Categories

  • Beverages
  • Australian
  • Stove Top
  • Easy

Allergens

  • Milk
  • Tree nuts
  • Wheat
  • Soy

Servings & Nutrition

Original recipe serves 2. Current scale: 1x.

Calories 117.1 per serving 234.2 for selected servings
Fat 6.7g per serving 13.4g for selected servings
Sugar 0g per serving 0g for selected servings
Protein 6g per serving 12g for selected servings
Carbohydrates 8.5g per serving 17g for selected servings

I got this particular recipe from an Australian cooking show called "Fresh "sponsored by the Australian Women's Weekly. The show's Chef Jason Roberts has put this Australian favourite winter drink into a recipe format. To my knowledge this is the first time that this temptation has been put into a recipe format.

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Equipment

Small saucepan

Ingredients

  • 1 Toblerone chocolate bar, bar chopped
  • 1 1/2 cups milk
  • marshmallows, to serve
  • tim tam biscuit

Instructions

  1. Place the Toblerone and milk in a small saucepan.

  2. Cook until chocolate melts.

  3. Pour immediately and serve topped with marshmallows.

  4. Dippers: Bite 2 diagonal corners from a Tim Tam.

  5. Dunk bottom corner into the hot chocolate and suck through like straw.

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Reviews, cook notes, and substitutions

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Source: https://www.food.com/recipe/rich-hot-chocolate-and-tim-tam-dippers-71388

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