Pork Chops Yum-Yum
At a Glance
- Total
- 1 hr 10 min
- Servings
- 2.00 - serving(s)
Categories
- Main Course
- Baked
Allergens
- Soy
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Pork Chops Yum-Yum brings together 2 -4 pork chops, 1/2 inch to 3/4 inch thick, 1/4 cup chicken broth, 1/8 cup honey in a practical dish for home cooking. It takes about 1 hr 10 min to prepare and cook. It makes approximately 2 servings.
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Equipment
skillet, greased casserole dish, mixing bowl
Ingredients
- 2 -4 pork chops, 1/2 inch to 3/4 inch thick
- 1/4 cup chicken broth
- 1/8 cup honey
- 1/8 cup soy sauce
- 1 tablespoon ketchup
- 1/4 teaspoon ginger
- 1/8 teaspoon garlic salt
Instructions
Brown chops on both sides.
Place in greased casserole dish.
Mix all remaining ingredients and pour over pork chops.
Bake, uncovered, at 350 for one hour.
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