No reviews yet
Pop’s Roast Turkey Sandwich
At a Glance
- Total
- 12 min
- Servings
- 1 serving
Categories
- Sandwiches
- Toast
- Easy
Allergens
- Wheat
- Milk
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Calories
340
per serving
340 for selected servings
Fat
10g
per serving
10g for selected servings
Sugar
14g
per serving
14g for selected servings
Protein
28g
per serving
28g for selected servings
Carbohydrates
34g
per serving
34g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
A simple toasted cinnamon raisin bread sandwich with butter and thick slices of cooked turkey.
Hands-Free Mode Off
Equipment
Toaster, Butter knife
Ingredients
- 2 slices cinnamon raisin bread, toasted
- 1 teaspoon unsalted butter or margarine, to taste
- 2-4 thick slices cooked turkey
Instructions
Toast the cinnamon raisin bread.
Spread the toasted bread with unsalted butter or margarine to taste.
Layer the cooked turkey slices between the bread slices.
Close the sandwich and serve.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
