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Pomegranate Morning Shake
At a Glance
- Prep
- 10 min
- Cook
- 0 min
- Total
- 10 min
- Servings
- 2.00 serving(s)
Categories
- Breakfast
- Drinks
- blended
- Easy
- Blended
Dietary
- Vegetarian
Allergens
- Soy
- Tree nuts
- Milk
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Pomegranate Morning Shake brings together 1 cup pomegranate juice, 3/4 cup vanilla soymilk (or low-fat milk), 2 ice cubes in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 2 servings.
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Equipment
Blender
Ingredients
- 1 cup pomegranate juice
- 3/4 cup vanilla soymilk (or low-fat milk)
- 2 ice cubes
- 1 large banana, peeled and broken into chunks
- 2 tablespoons slivered almonds (or sliced)
- 2 -4 tablespoons protein powder (optional)
- 1 teaspoon honey (or to taste)
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Instructions
In a blender, combine the pomegranate juice with soymilk, ice cubes, banana, almonds protein powder, and honey to taste. Cover and blend on high speed for 30 seconds. Pour into 2 tall glasses and serve immediately.
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