Poached Eggs a la King
At a Glance
- Total
- 25 min
- Servings
- 6.00 serving(s)
Categories
- Breakfast
- Stovetop
Allergens
- Milk
- Eggs
- Wheat
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Poached Eggs a la King brings together 1/2 cup chopped onion, 2 tablespoons butter, 1 can cream of chicken soup in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 6 servings.
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Equipment
Skillet or saucepan with lid
Ingredients
- 1/2 cup chopped onion
- 2 tablespoons butter
- 1 can cream of chicken soup
- 1/2 cup milk
- 6 eggs
- 3 English muffins, split,toasted and buttered (or use any kind of bun)
Instructions
Cook onion in butter till tender.
Stir in soup and dash of pepper.
Blend in milk and bring to a boil.
Reduce heat and slip eggs into sauce.
Cover and simmer until eggs are set, about 10 to 15 minutes.
Place egg on muffin and top with sauce.
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