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Pineapple Orange Creamsicle Mimosas

At a Glance

Total
10 min
Servings
4.00 Mimosas, serving(s)

Categories

  • Drinks
  • blended
  • Blended

Dietary

  • Vegetarian

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 275 per serving 1100 for selected servings
Fat 0.8g per serving 3g for selected servings
Sugar 37.5g per serving 150g for selected servings
Protein 1.5g per serving 6g for selected servings
Carbohydrates 42.5g per serving 170g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Pineapple Orange Creamsicle Mimosas brings together 3 cups sparkling wine (moscato), 2 cups pineapple juice, 1 1/2 cups sherbet (Orange) in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 4 servings.

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Equipment

Blender, champagne flutes

Ingredients

  • 3 cups sparkling wine (moscato)
  • 2 cups pineapple juice
  • 1 1/2 cups sherbet (Orange)

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Instructions

  1. Add ice cream, pineapple juice, and wine to blender.

  2. Blend until smooth and serve in champagne flutes.

  3. Top flutes with a slice of orange or pineapple.

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