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Pineapple Coconut Snowballs
At a Glance
- Prep
- 6 hrs 35 min
- Cook
- 0 min
- Total
- 6 hrs 35 min
- Servings
- 2 servings
Categories
- Dessert
- No-cook
- No-Cook
Dietary
- Vegetarian
Allergens
- Milk
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Calories
730
per serving
1460 for selected servings
Fat
58.5g
per serving
117g for selected servings
Sugar
36g
per serving
72g for selected servings
Protein
12g
per serving
24g for selected servings
Carbohydrates
47g
per serving
94g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
Cream cheese and crushed pineapple are mixed, chilled, and rolled in coconut to make sweet no-cook snowball treats.
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Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) can crushed pineapple, well drained
- 2 1/2 cups flaked coconut
Instructions
Mix softened cream cheese and well-drained crushed pineapple until combined.
Chill the mixture until firm enough to handle.
Shape the chilled mixture into small balls.
Roll each ball in flaked coconut to coat.
Chill until ready to serve.
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