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Pesto Grilled Cheese
At a Glance
- Prep
- 10 minutes
- Cook
- 10 minutes
- Total
- 25 min
- Servings
- 4.00 sandwiches, serving(s)
Categories
- sandwich
Cuisine
- multicultural
Cooking Method
- pan fry
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Pesto Grilled Cheese brings together 2 tablespoons jarred pesto sauce, 8 slices sourdough bread, 4 slices provolone cheese or 4 slices mozzarella cheese in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 2 tablespoons jarred pesto sauce
- 8 slices sourdough bread
- 4 slices provolone cheese or 4 slices mozzarella cheese
- 1 (12 ounce) jar roasted red peppers
- 4 (1 ounce) cheddar cheese slices
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Instructions
Spread pesto evenly on each slice of bread. Layer 4 slices of bread with 1 slice fontina cheese, cheddar cheese, and peppers. Top with remaining bread, pesto side down. Cook sandwiches in batches on hot griddle or non-stick skillet until golden brown on each side.
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