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Perfect Vinaigrette
At a Glance
- Prep
- 5 minutes
- Cook
- 15 minutes
- Total
- 5 min
- Servings
- 4.00 - serving(s)
Categories
- Salad Dressing
Cuisine
- American
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Perfect Vinaigrette brings together 1/4 cup red wine vinegar, 2 teaspoons Dijon mustard, 2 tablespoons fresh lemon juice in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 1/4 cup red wine vinegar
- 2 teaspoons Dijon mustard
- 2 tablespoons fresh lemon juice
- 3/4 cup extra virgin olive oil
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Instructions
Put all ingredients (except oil) in a small bowl.
Using a wire whisk, combine slowly and add oil gradually.
Season with salt and pepper to your own taste.
You can store this in the refrigerator up to one week.
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