Pat’s Creamy Basil Pesto Wraps
At a Glance
- Total
- 5 min
- Servings
- 1.00 Wrap
Categories
- Sandwiches
- Microwave
- Easy
Allergens
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Pat's Creamy Basil Pesto Wraps brings together 1 large tortilla, 2 tablespoons basil pesto, 3 tablespoons fat free cream cheese in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Microwave, toothpicks, knife
Ingredients
- 1 large tortilla
- 2 tablespoons basil pesto
- 3 tablespoons fat free cream cheese
- 3 slices tomatoes
- 6 slices cucumbers
- 1/4 cup alfalfa sprout
- 2 tablespoons shredded cheddar cheese
- 2 tablespoons shredded carrots
- 4 slices deli turkey (optional)
Instructions
Warm tortilla in the microwave for 20 seconds.
Spread pesto and cream cheese onto tortilla.
Sprinkle over vegetables (thinly sliced).
Roll up wrap tight, secure with tooth picks.
Cut into slices and serve as hor's derves or eat it all by yourself!
Note: Easy to adapt to your own liking.
Be creative and enjoy!
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