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Party Stuffed Pinwheels
At a Glance
- Prep
- 15 minutes
- Cook
- 13 minutes
- Total
- 28 min
- Servings
- 32.00 pinwheels
Categories
- Appetizer
Cuisine
- American
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 32. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Party Stuffed Pinwheels brings together 1 (2 ounce) envelope Lipton Recipe Secrets savory herb with garlic soup mix or 1 (2 ounce) envelope Lipton Recipe Secrets onion soup mix, 1 (8 ounce) package cream cheese, softened, 1 cup shredded mozzarella cheese in a practical dish for home cooking. It takes about 28 min to prepare and cook. It makes approximately 32 servings.
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Ingredients
- 1 (2 ounce) envelope Lipton Recipe Secrets savory herb with garlic soup mix or 1 (2 ounce) envelope Lipton Recipe Secrets onion soup mix
- 1 (8 ounce) package cream cheese, softened
- 1 cup shredded mozzarella cheese
- 2 tablespoons milk
- 1 tablespoon grated parmesan cheese
- 2 (10 ounce) packages refrigerated pizza crusts
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Instructions
Preheat oven to 425°F In medium bowl combine all ingredients except pizza crusts; set aside.
Unroll pizza crusts, then top evenly with filling. Roll, starting at longest side, jelly-roll style. Cut into 32 rounds. If rolled pizza crust is too soft to cut, refrigerate or freeze until firm.
On baking sheet sprayed with nonstick cooking spray, arrange rounds cut side down. Bake, uncovered, 13 minutes or until golden brown.
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