Pain Killer
At a Glance
- Prep
- 1 min
- Cook
- 0 min
- Total
- 1 min
- Servings
- 1.00 serving(s)
Categories
- Cocktail
- Shaken
Allergens
- Tree nuts
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Pain Killer brings together 4 1/2 fluid ounces dark rum, 1 1/2 fluid ounces pineapple juice, 1 1/2 fluid ounces orange juice in a practical dish for home cooking. It takes about 1 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Cocktail shaker, strainer, highball glass
Ingredients
- 4 1/2 fluid ounces dark rum
- 1 1/2 fluid ounces pineapple juice
- 1 1/2 fluid ounces orange juice
- 1 1/2 fluid ounces coconut cream
- nutmeg
Instructions
Shake all ingredients (except nutmeg) well with ice and strain into a chilled highball glass.
Top off with nutmeg and cherry.
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