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Over 21 Finger Jello Shots

At a Glance

Prep
10 minutes
Cook
15 minutes
Total
2 hrs 7 min
Servings
4.00 cups

Categories

  • Dessert

Cuisine

  • American

Cooking Method

  • Stovetop

Difficulty

  • Easy

Dietary

  • adult beverage dessert

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 160 per serving 640 for selected servings
Fat 2.5g per serving 10g for selected servings
Sugar 15g per serving 60g for selected servings
Protein 1.5g per serving 6g for selected servings
Carbohydrates 4.5g per serving 18g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Over 21 Finger Jello Shots brings together 4 envelopes knox gelatin, 3 boxes flavored Jello gelatin, 2 1/2 cups boiling water in a practical dish for home cooking. It takes about 2 hrs 7 min to prepare and cook. It makes approximately 4 servings.

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Ingredients

  • 4 envelopes knox gelatin
  • 3 boxes flavored Jello gelatin
  • 2 1/2 cups boiling water
  • 1 1/2 cups vodka or 1 1/2 cups other alcohol

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Instructions

  1. Dissolve Knox and Jello in boiling water.

  2. Let cool to room temperature.

  3. Add booze of your choice.

  4. Spray 9 x 13 inch pan lightly with unflavored cooking spray.

  5. Pour mixture in and chill until set.

  6. Cut into small squares or use cookie cutters.

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