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Oven Hot Dogs

At a Glance

Prep
10 min
Cook
45 min
Total
55 min
Servings
8.00 dogs

Categories

  • Main Course
  • Sandwiches
  • American
  • Baking
  • Easy

Allergens

  • Wheat
  • Milk
  • Egg

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 400 per serving 3200 for selected servings
Fat 23g per serving 184g for selected servings
Sugar 7g per serving 56g for selected servings
Protein 16g per serving 128g for selected servings
Carbohydrates 34g per serving 272g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Oven Hot Dogs brings together 8 hot dog buns, mayonnaise, sweet relish in a practical dish for home cooking. It takes about 55 min to prepare and cook. It makes approximately 8 servings.

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Equipment

13 x 9-inch baking pan, aluminum foil, spatula

Ingredients

  • 8 hot dog buns
  • mayonnaise
  • sweet relish
  • mustard
  • 8 beef hot dogs
  • 1 (16 ounce) can chili (can sub homemade)
  • cheddar cheese, shredded
  • 1/2 onion, chopped

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Instructions

  1. Place a piece of foil on the bottom of a 13 x 9" baking pan.

  2. Line inside of hot dog buns with mayonnaise and sweet relish.

  3. Evenly add mustard.

  4. Fill with hot dogs, placing each side-by-side in the baking pan.

  5. Top hot dogs with chili, cheese and diced onion.

  6. Cover with aluminum foil and bake at 350 degrees Fahrenheit for 45 minutes.

  7. Carefully remove from the pan with a spatula.

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