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Orange-Earl Grey Iced Tea
At a Glance
- Prep
- 15 minutes
- Cook
- 30 minutes
- Total
- 15 min
- Servings
- 8.00 -cup servings
Categories
- Beverage
Cuisine
- Fusion
Cooking Method
- Steaming
Difficulty
- Easy
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Orange-Earl Grey Iced Tea brings together 1/4 cup loose earl grey tea or 12 earl grey tea bags, peel of 1 orange, plus orange wedges for garnish, 4 cups boiling water in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 8 servings.
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Ingredients
- 1/4 cup loose earl grey tea or 12 earl grey tea bags
- peel of 1 orange, plus orange wedges for garnish
- 4 cups boiling water
- 3/4 cup orange juice
- 1/4 cup sugar (or Splenda)
- 4 cups cold water
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Instructions
Steep loose tea (or tea bags) and orange peel in boiling water for 3 to 5 minutes.
Strain the tea (or remove tea bags and orange peel) and pour into a large pitcher.
Stir in orange juice and sugar (or Splenda) until the sugar (or Splenda) is dissolved. Add cold water.
Refrigerate until chilled, about 2 hours.
Serve over ice with orange wedges, if desired.
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