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One Bowl Brownie Pie

At a Glance

Prep
10 min
Cook
30 min
Total
40 min
Servings
6 servings

Categories

  • Dessert
  • Baking
  • Easy

Dietary

  • Vegetarian

Allergens

  • Eggs
  • Milk

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 180.8 per serving 1085 for selected servings
Fat 15.3g per serving 92g for selected servings
Sugar 33.3g per serving 200g for selected servings
Protein 2.2g per serving 13g for selected servings
Carbohydrates 33.8g per serving 203g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

A simple brownie-style pie made in one bowl with eggs, sugar and softened butter or margarine.

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Equipment

Mixing bowl, mixer or spoon, 8-inch pie pan, oven

Ingredients

  • 2 eggs
  • 1 cup sugar
  • 1/2 cup butter, softened, or 1/2 cup margarine, softened

Instructions

  1. Dump all ingredients (yep, just dump!) except nuts, into one bowl.

  2. Beat with a mixer (or by hand) for 4 minutes.

  3. Add nuts and pour into an 8" sprayed pie pan.

  4. Bake 30 minutes at 350°F.

  5. The pie will settle in the middle as it cools. It's supposed to do this!

  6. Cut into wedges and serve with whipped topping or a la mode with a scoop of ice cream.

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Source: Food Com

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