Ingredients

• 1 lb hamburger
• 1 medium onion, chopped
• 1 (6 ounce) can sliced mushrooms
• 2 cups chopped celery
• 14 ounces canned tomatoes
• 1/2 cup ketchup
• 8 ounces egg noodles, cooked
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 ounce parmesan cheese

Instructions

1. In a large pot brown hamburger with onion.

2. In a separate pot cook noodles.

3. Drain excess fat from hamburger.

4. Add mushrooms, celery, tomatoes, catchup, salt and pepper to hamburger.

5. Simmer for 10-15 minutes.

6. Add cooked noodles.

7. Simmer additional 10-15 minutes.

8. Top with sprinkle Parmesan cheese if desired.