Mini Floral Ombre Cake
At a Glance
- Total
- 45 min
- Servings
- 4 servings
Categories
- Cake
- Dessert
- Baking
Allergens
- Wheat
- Milk
- Eggs
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A small French vanilla layer cake tinted with purple ombre coloring and finished with butter-based frosting or decoration.
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Ingredients
- 18 1/4 ounces French vanilla cake mix
- 10 drops purple food coloring
- 1 cup butter
Instructions
Prepare the French vanilla cake mix according to package directions, incorporating the butter if called for or using it for frosting or decoration.
Divide the batter or frosting into portions and tint with purple food coloring to create ombre shades.
Bake the cake according to the cake mix package directions until done.
Cool completely, then assemble or decorate the mini cake with the purple ombre floral finish.
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