No reviews yet

Mini Apple Dumplings

At a Glance

Prep
15 minutes
Cook
35 minutes
Total
55 min
Servings
8.00 dumplings

Categories

  • Dessert

Cuisine

  • American

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Vegetarian

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 116 per serving 928 for selected servings
Fat 5g per serving 40g for selected servings
Sugar 11.5g per serving 92g for selected servings
Protein 1.8g per serving 14g for selected servings
Carbohydrates 13.8g per serving 110g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Mini Apple Dumplings brings together 8 ounces crescent roll dough, 1 large apple, peeled, cored and cut into 8 slices, 1/8 cup honey in a practical dish for home cooking. It takes about 55 min to prepare and cook. It makes approximately 8 servings.

Hands-Free Mode Off

Want to make this later?

Save this recipe to your personal Recipe Box and find it whenever you need it.

Free for 30 days. No payment information required.

Plan This Meal for Later

Create your free My Kitchen account

Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.

No payment information required.

Ingredients

  • 8 ounces crescent roll dough
  • 1 large apple, peeled, cored and cut into 8 slices
  • 1/8 cup honey
  • 1/2 cup peanut butter
  • 1/2 cup pumpkin
  • 2 tablespoons brown sugar
  • 1/2 cup white sugar
  • 1/2 cup butter, melted
  • 1 teaspoon cinnamon

Send These Ingredients to My Shopping List

Create your free My Kitchen account

Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.

No payment information required.

Instructions

  1. Preheat oven to 350 degrees.

  2. Unroll crescent rolls. Do not separate.

  3. In a small bowl, combine honey, peanut butter, and pumpkin.

  4. Heat in microwave for 30 second intervals until it reaches a smooth spreading consistency.

  5. Spread across crescent roll dough.

  6. Being very careful, separate dough at performations.

  7. Roll each crescent roll around apple slices.

  8. Place into a 9x9 inch greased baking pan.

  9. Sprinkle brown sugar over wrapped apples.

  10. In a medium bowl, combine white sugar, melted butter, cinnamon and soda.

  11. Pour over apples.

  12. Bake for 35 minutes or until golden brown.

Keep Cooking

More crescent roll dough Recipes

Explore the full recipe collection for another idea to make next.

Find more recipes

Turn this recipe into a complete meal

Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.

Reviews, cook notes, and substitutions

No member notes yet. Public visitors can read notes here once members share them.

Keep My Own Notes With This Recipe

Create your free My Kitchen account

Start your free 30-day trial and we’ll open the recipe notes so you can keep your own notes with this recipe.

No payment information required.

Keep exploring

What would you like to make next?

Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.

Source: Food Com

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hi, I am Your Kitchen Concierge. I am here to help with all things food. I can find recipes, explain cooking methods and ingredients, and help you plan meals on a budget. Try asking me a question.