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Mightyro’s Skillet Ground Beef-Bok Choy

At a Glance

Prep
15 minutes
Cook
15 minutes
Total
35 min
Servings
4.00 serving(s)

Categories

  • one-pot

Cuisine

  • Fusion

Cooking Method

  • Stovetop

Difficulty

  • Easy

Dietary

  • mixed

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 135 per serving 540 for selected servings
Fat 7.3g per serving 29g for selected servings
Sugar 2.3g per serving 9g for selected servings
Protein 10g per serving 40g for selected servings
Carbohydrates 10.5g per serving 42g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Mightyro's Skillet Ground Beef-Bok Choy brings together 1 lb ground beef, 1 medium onion, sliced, 4 ribs bok choy, green, cut in ribbons and white, cut in chunks in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 4 servings.

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Ingredients

  • 1 lb ground beef
  • 1 medium onion, sliced
  • 4 ribs bok choy, green, cut in ribbons and white, cut in chunks
  • 3 ounces ramen noodles, beef flavor
  • 3 tablespoons soy sauce (to taste)
  • 1 cup water
  • 1 cup coleslaw mix
  • 1/2 cup green onion, sliced
  • 1 teaspoon sesame oil

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Instructions

  1. Brown beef and onion.

  2. Add whites of bok choy and cook til crisp tender.

  3. Add greens,sesame oil, soy sauce, ramen noodles along with water.

  4. Cook until noodles are tender, add coleslaw mix.

  5. Sprinkle green onions on top.

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