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Maple Glazed Beets
At a Glance
- Total
- 1 hr 10 min
- Servings
- 10 servings
Categories
- Side Dish
- Stovetop
Dietary
- Vegetarian
Servings & Nutrition
Original recipe serves 10. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Beets cooked until tender and finished with a margarine and maple syrup glaze.
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Ingredients
- 1 1/2 lb beets, peeled and quartered (about 4 cups)
- 3 tablespoons margarine, divided
- 2 tablespoons maple syrup
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Instructions
Place beets in a saucepan and cover with water.
Bring to a boil, then reduce heat and simmer until beets are tender.
Drain the beets.
Return beets to the pan and add remaining margarine and maple syrup.
Cook, stirring gently, until beets are coated and glazed.
Keep Cooking
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