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Kumquat Glass (Or Calamondin)

At a Glance

Total
1 hr 45 min
Servings
1 serving

Categories

  • Dessert
  • Simmered

Dietary

  • Vegan

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 930 per serving 930 for selected servings
Fat 1g per serving 1g for selected servings
Sugar 225g per serving 225g for selected servings
Protein 2g per serving 2g for selected servings
Carbohydrates 239g per serving 239g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Thin slices of kumquat or calamondin simmered in simple syrup until translucent and glassy.

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Ingredients

  • 8 kumquats or calamondins, thinly sliced
  • 1 cup simple syrup, or a little more as needed

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Instructions

  1. Place the thinly sliced kumquats or calamondins in a small saucepan.

  2. Add 1 cup simple syrup, using a little more if needed to cover the fruit.

  3. Simmer gently until the slices become translucent and glassy.

  4. Cool in the syrup before serving or storing.

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