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Krompiraca-Serbian Lunch… 🙂
At a Glance
- Prep
- 15 minutes
- Cook
- 60 minutes
- Total
- 30 min
- Yield
- 6.00 serving(s)
Categories
- Main dish
Cuisine
- Central European
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- Meat-containing dish (contains pork and sausages)
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Krompiraca-Serbian Lunch... 🙂 brings together 1 kg potato, chopped in to slices, 1 cup smoked bacon, cut to cubes, 1 cup sausage, chopped in to slices (thick as you wish) in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 6 servings.
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Ingredients
- 1 kg potato, chopped in to slices
- 1 cup smoked bacon, cut to cubes
- 1 cup sausage, chopped in to slices (thick as you wish)
- 1 cup meat, chopped in to cubes (your choice)
- 2 onions, sliced
- salt
- pepper
- red cayenne pepper (seasoning depends of you,how spice you like to be)
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Instructions
Mix all ingredients in big bowl -- add oil put in backing pan,put in to oven on 220 celsius,stir some water and bake until potatoes are tender and soft -- Enjoy :).
And don't forget make some fine salad -- .
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