Jane’s Potatoes
At a Glance
- Prep
- 2 minutes
- Cook
- 10 minutes
- Total
- 12 minutes
- Servings
- 2 serving(s)
Categories
- Side Dish
- Microwave
- Easy
- Low Protein
Dietary
- Low Protein
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
My friend Jane proudly will say she knows where the kitchen is. Period. So when we went to her house for (Costco) chicken I was shocked at how good the potatoes were. And once she gave me the recipe I was shocked how simple. A quick and easy side.
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Equipment
Microwave, microwave-safe bag or covered microwave-safe dish, knife
Ingredients
- 2 baking potatoes
- 1 (1 ounce) envelope onion soup mix
- 2 tablespoons olive oil
Instructions
First of all, all measurements are bogus. She does this by ear, as did I last night. Both of us were using copy cat Lipton Onion Soup mix recipe 24452.
Peel potatoes and slice horizontally as if for au gratin. I used one potato per person.
Dump potatoes in a plastic grocery bag (Jane used to be a commercial sales person in the plastics industry and tells me they are pretty sterile -- plus they are going into the microwave.
Add oil and soup mix.
Tie off the top.
Shake to mix.
Cut slits in the bag.
Microwave 10 minutes.
YUM.
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