Welcome back!
You’ve returned to this recipe. Save it to your personal Recipe Box so you won’t have to search for it again.
Free for 30 days. No payment information required.
Italian Sausage Cheese Strata Recipe
At a Glance
- Prep
- 15 minutes
- Cook
- 70 minutes
- Total
- 1 hr 30 min
- Servings
- 10.00 serving(s)
Categories
- Casserole
Cuisine
- Italian
Cooking Method
- Bake
Difficulty
- Easy
Dietary
- High protein
- High-protein
Servings & Nutrition
Original recipe serves 10. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Italian Sausage Cheese Strata Recipe brings together 10 slices day-old bread, 1 lb mild Italian sausage, casings removed, 1 medium onion, diced in a practical dish for home cooking. It takes about 1 hr 30 min to prepare and cook. It makes approximately 10 servings.
Hands-Free Mode Off
Want to make this later?
Save this recipe to your personal Recipe Box and find it whenever you need it.
Free for 30 days. No payment information required.
Plan This Meal for Later
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.
No payment information required.
Ingredients
- 10 slices day-old bread
- 1 lb mild Italian sausage, casings removed
- 1 medium onion, diced
- 1 cup sliced mushrooms
- 1 cup red pepper, diced
- 8 ounces shredded monterey jack cheese
- 8 ounces shredded mozzarella cheese
- 8 eggs
- 3 cups whole milk
- 1 tablespoon italian seasoning
- 2 teaspoons finely minced garlic
- 1/2 teaspoon salt (to taste)
- pepper, to taste
- 2 cups prepared spaghetti sauce, warmed
Send These Ingredients to My Shopping List
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.
No payment information required.
Instructions
Preheat oven to 350°F; grease a 13-by-9-inch pan.
Trim crusts from bread and cube.
Crumble sausage into a large skillet; sauté with onion, mushrooms and pepper. Place half the bread cubes in prepared pan, top with half the sausage mixture and half the cheese; repeat layers.
In a medium bowl whisk eggs, milk, Italian seasoning, garlic and salt; pour over the filled casserole. Let stand 15 minutes so bread can soak up egg mixture.
Bake for 60 to 70 minutes or until set. Let stand 10 minutes, cut into squares and serve drizzled with warm spaghetti sauce.
Keep Cooking
More slices day-old bread Recipes
Explore the full recipe collection for another idea to make next.
Find more recipesTurn this recipe into a complete meal
Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Keep My Own Notes With This Recipe
Create your free My Kitchen account
Start your free 30-day trial and we’ll open the recipe notes so you can keep your own notes with this recipe.
No payment information required.
Keep exploring
What would you like to make next?
Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.
