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Island Margarita

At a Glance

Prep
10 minutes
Cook
15 minutes
Total
5 min
Servings
1.00 serving(s)

Categories

  • Cocktail

Cuisine

  • tropical

Cooking Method

  • Bake

Difficulty

  • Easy

Dietary

  • Non-Vegetarian

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 585 per serving 585 for selected servings
Fat 33g per serving 33g for selected servings
Sugar 60g per serving 60g for selected servings
Protein 10g per serving 10g for selected servings
Carbohydrates 34g per serving 34g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Island Margarita brings together 1 ounce banana liqueur, 1 1/2 ounces tequila, 1 ounce pineapple juice in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 1 servings.

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Ingredients

  • 1 ounce banana liqueur
  • 1 1/2 ounces tequila
  • 1 ounce pineapple juice
  • 1/2 ounce orange juice
  • 1 1/2 teaspoons sugar
  • 2 ounces half-and-half
  • 1 cup crushed ice

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Instructions

  1. Mix ingredients in blender until smooth.

  2. Pour into glass and serve.

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