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Indian-Style Shrimp Pizza With Mozzarella
At a Glance
- Total
- 25 min
- Servings
- 4.00 serving(s)
Categories
- Main Course
- Pizza
- Indian-Style
- Baking
Allergens
- Shellfish
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Indian-Style Shrimp Pizza With Mozzarella brings together 4 naan bread or 4 pita breads, 1/2 cup salsa, 1/4 cup mango chutney in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 4 servings.
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Equipment
Oven, baking sheet, parchment paper, mixing bowl
Ingredients
- 4 naan bread or 4 pita breads
- 1/2 cup salsa
- 1/4 cup mango chutney
- 6 ounces baby shrimp (I prefer large chopped shrimp)
- 1 teaspoon curry powder
- 1 1/2 cups mozzarella cheese, shredded
- 1/4 cup cilantro, freshly chopped (I use parsley)
- 1 tablespoon of fresh mint, chopped
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Instructions
Preheat oven to 425°F
Place naan or pita on parchment-covered baking sheet.
Mix salsa and mango chutney. Spread out evenly on naan or pita.
Add shrimp and sprinkle with curry.
Top with cheese and bake 15 minutes.
While pizzas are baking, mix together cilantro and mint; sprinkle over pizzas once removed from the oven.
Serve with a salad.
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