Ingredients

• 1 red onion, finely chopped
• 1 garlic clove, crushed
• 1 tablespoon tomato puree
• 450 g minced chicken
• 1 large egg
• 50 g fresh white breadcrumbs
• 1 tablespoon sunflower oil
• 3 tablespoons dark soy sauce
• 1 tablespoon honey
• 1 lemons, juice of or 1 lime, juice of

Instructions

1. Place all ingredients for burgers except for oil in a bowl and mix together well with clean hands.

2. Wet your hands and shape mixture into 6 burgers.

3. Heat oil in frying pan and cook burgers over medium heat for about 5 minutes on eat side or until browned and cooked through.

4. For the glaze mix all ingredients in a small bowl then pour mixture over the burgers in the pan.

5. Simmer for another 2-3 minutes, turning the burgers occasionally until the burgers are well coated.

6. ENJOY!