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Homemade Stove Top Stuffing Mix
At a Glance
- Total
- 55 min
- Servings
- 4.00 serving(s)
Categories
- Side Dish
- Stovetop
Allergens
- Wheat
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Homemade Stove Top Stuffing Mix brings together 4 tablespoons instant minced onion, 1 teaspoon garlic powder, 3 tablespoons parsley flakes in a practical dish for home cooking. It takes about 55 min to prepare and cook. It makes approximately 4 servings.
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Equipment
13x9 baking pan, oven, saucepan, mixing spoon
Ingredients
- 4 tablespoons instant minced onion
- 1 teaspoon garlic powder
- 3 tablespoons parsley flakes
- 1 1/2 teaspoons poultry seasoning
- 1/2 teaspoon black pepper
- 30 slices homemade bread (made with salt substitute)
- 1 cup water
- 1 -2 teaspoon wyler's low-sodium instant chicken bouillon granules
- 1 -4 tablespoon margarine
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Instructions
Put bread into 13x9 baking pan and toast at 300 degrees for 45 minutes, stirring occasionally.
Remove from oven and cool.
Toss with seasonings.
At this point, it may be bagged in a Ziploc until needed.
To prepare Stuffing: Use 4 cups bread/seasoning mix. Boil water, bouillon, and margarine.
Add seasoned bread and stir until moist.
Keep Cooking
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