Ingredients

• 1 1/2 lbs ground beef
• 1 cup cracker crumb
• 1 egg, beaten
• 1/4 cup lemon juice
• 1 cup grated cheese
• 4 medium red potatoes, sliced thin
• 1 large onion, sliced thin
• 4 carrots, peeled and cut into strips
• 4 slices bacon
• salt and pepper
• garlic powder, to taste
• hamburger bun

Instructions

1. In a large bowl combine ground beef, cracker crumbs, egg, lemon juice, cheese, green pepper, salt, pepper, and garlic. MIx well and shape into 4 patties.

2. Place each patty onto 2 layers of aluminum foil, on each patty, place potato slices, onion slice and carrots. Slice bacon in 1/2 and place both slices on top. Seal foil tightly around burger and cook on campfire or in preheated 350 degree oven for about 45 minute.