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Herbed Cornish Hen
At a Glance
- Prep
- 5 minutes
- Cook
- 2 hours
- Total
- 2 hours 5 minutes
- Servings
- 1 hen, 1 serving(s)
Categories
- Main Course
- Poultry
- Baked
- Easy
Dietary
- High protein
- Very Low Carb
- High Protein
Allergens
- Milk
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Calories
277.2
per serving
277.2 for selected servings
Fat
8g
per serving
8g for selected servings
Sugar
0g
per serving
0g for selected servings
Protein
47.9g
per serving
47.9g for selected servings
Carbohydrates
0g
per serving
0g for selected servings
Make and share this Herbed Cornish Hen recipe from Food.com.
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Equipment
Oven, small bowls, pastry brush, bakeware
Ingredients
- 1 Cornish hen (defrosted)
- sage
- poultry seasoning
- adobo seasoning
- dill weed
- black pepper
- butter
Instructions
Pre-heat oven to 350 degrees.
In a small bowl mix a dash of each seasoning.
In a second small bowl, melt 1-2 T of butter.
Brush Hen with butter.
Rub seasoning onto hen.
Place hen on bakeware.
Bake for 1 hour 30 min on 350.
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