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Heavenly Chocolate Espresso Spread

At a Glance

Total
15 min
Servings
4.00 serving(s)

Categories

  • Spread
  • No-cook
  • Easy
  • No-Cook

Dietary

  • Vegetarian

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 121.3 per serving 485 for selected servings
Fat 10g per serving 40g for selected servings
Sugar 5.5g per serving 22g for selected servings
Protein 2.3g per serving 9g for selected servings
Carbohydrates 7.3g per serving 29g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Heavenly Chocolate Espresso Spread brings together 1/2 cup cream cheese, softened, 1 tablespoon unsweetened cocoa powder, 1 tablespoon instant espresso powder, in in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 4 servings.

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Equipment

mixing bowl, electric mixer or whisk, spatula, refrigerator

Ingredients

  • 1/2 cup cream cheese, softened
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon instant espresso powder, in
  • 1 teaspoon warm water
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla

Instructions

  1. Beat cream cheese until light.

  2. In bowl, combine cocoa through sugar.

  3. Fold in cream cheese.

  4. Stir in vanilla.

  5. Chill for several hours in refrigerator.

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Source: Food Com

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