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Grilled Marinated Lamb Chops
At a Glance
- Prep
- 15 minutes
- Cook
- 12 minutes
- Total
- 20 min
- Yield
- 4.00 serving(s)
Categories
- Main
Cuisine
- Mediterranean
Cooking Method
- Grill
Difficulty
- Easy
Dietary
- lamb
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Grilled Marinated Lamb Chops brings together 8 lamb chops, 3/4-inch thick, 6 lemons, 3 garlic cloves, crushed in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 4 servings.
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Ingredients
- 8 lamb chops, 3/4-inch thick
- 6 lemons
- 3 garlic cloves, crushed
- 10 sprigs Italian parsley, chopped
- 10 sprigs mint, chopped
- 2/3 cup olive oil
- salt & pepper
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Instructions
Clean the lamb chops and put into a large glass pan.
Squeeze lemons over the meat and let sit 5 minutes.
Wash chops under running water.
Mix together the marinade: crushed garlic, chopped parsley, chopped mint, olive oil, salt & pepper to taste.
Cover lamb chops with marinade and refrigerate up to 24 hours, turning occasionally.
Grill or broil 4-6 minutes per side.
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