No reviews yet
Grilled Florida Tuna
At a Glance
- Total
- 24 min
- Servings
- 4 servings
Categories
- Main Course
- American
- Grilling
Allergens
- Fish
- Eggs
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Calories
390
per serving
1560 for selected servings
Fat
24.5g
per serving
98g for selected servings
Sugar
0.3g
per serving
1g for selected servings
Protein
39g
per serving
156g for selected servings
Carbohydrates
0.8g
per serving
3g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
Grilled tuna served with a mayonnaise, lime juice, and garlic sauce.
Hands-Free Mode Off
Equipment
Grill, small bowl, tongs
Ingredients
- Tuna, for 4 servings
- 1/2 cup mayonnaise
- 1 tablespoon lime juice
- 2 cloves garlic, pressed
Instructions
Preheat a grill to medium-high heat.
In a small bowl, stir together the mayonnaise, lime juice, and pressed garlic.
Grill the tuna until cooked to desired doneness, turning once.
Serve the grilled tuna with the mayonnaise-lime garlic sauce.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
