Name: Grilled Cheese Potatoes
Total time: 1 h 5 min
Yield: 4 servings
Ingredients: 1-2 teaspoons vegetable oil; 8 unpeeled red potatoes, cut into cubes; 1 large red onion, finely chopped; Cheese

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Grilled Cheese Potatoes

At a Glance

Total: 1 hr 5 min
Servings: 4 servings

Dietary

Vegetarian

Allergens

Milk

Calories 307.5 per serving 1230 for selected servings

Fat 6g per serving 24g for selected servings

Sugar 5.8g per serving 23g for selected servings

Protein 9.5g per serving 38g for selected servings

Carbohydrates 56.3g per serving 225g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

Cubed red potatoes and chopped red onion cooked with cheese for a simple grilled-style potato dish.

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Equipment

Grill or grill pan, knife, cutting board, mixing bowl, spatula

Ingredients

1-2 teaspoons vegetable oil
8 unpeeled red potatoes, cut into cubes
1 large red onion, finely chopped
Cheese

Instructions

Toss the cubed red potatoes and chopped red onion with the vegetable oil.
Cook on a grill or grill pan, turning occasionally, until the potatoes are tender and browned.
Add cheese and continue cooking until melted.
Serve hot.

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Grilled Cheese Potatoes

At a Glance

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