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Green Tea With Lemon and Mint

At a Glance

Total
15 min
Servings
2.00 serving(s)

Categories

  • Beverage
  • Steeping

Dietary

  • Vegan

Servings & Nutrition

Original recipe serves 2. Current scale: 1x.

Calories 34.5 per serving 69 for selected servings
Fat 0.4g per serving 0.8g for selected servings
Sugar 5g per serving 10g for selected servings
Protein 1.9g per serving 3.8g for selected servings
Carbohydrates 10.8g per serving 21.6g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Green Tea With Lemon and Mint brings together 4 tea bags green tea, 4 lemons, sliced, 1 handful mint leaf in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 2 servings.

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Ingredients

  • 4 tea bags green tea
  • 4 lemons, sliced
  • 1 handful mint leaf
  • 1/2 gallon purified water

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Instructions

  1. Start by steeping green tea in warm water for at least 20 minutes to release antioxidants.

  2. Add this to two cups of water.

  3. Add the juice of half of a lemon.

  4. Add 4-5 mint leaves.

  5. Drink throughout the day.

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