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Graham Cracker Crunch

At a Glance

Total
12 min
Servings
5.00 serving(s)

Categories

  • Dessert
  • Baking

Allergens

  • Tree nuts
  • Wheat

Servings & Nutrition

Original recipe serves 5. Current scale: 1x.

Calories 503 per serving 2515 for selected servings
Fat 35.4g per serving 177g for selected servings
Sugar 22.4g per serving 112g for selected servings
Protein 5.4g per serving 27g for selected servings
Carbohydrates 44.8g per serving 224g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Graham Cracker Crunch brings together 10 sheets graham crackers, 1 cup chopped nuts, 1 cup margarine in a practical dish for home cooking. It takes about 12 min to prepare and cook. It makes approximately 5 servings.

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Equipment

Cookie sheet, foil, saucepan

Ingredients

  • 10 sheets graham crackers
  • 1 cup chopped nuts
  • 1 cup margarine
  • 1/2 cup sugar

Instructions

  1. Line cookie sheet with foil and arrange graham crackers.

  2. Sprinkle with nuts.

  3. Boil margarine and sugar for 3 minutes, pour over crackers.

  4. Bake at 350 for 7 minutes.

  5. Cool completely, break into pieces!

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Source: Food Com

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