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Golden Banana Rolls
At a Glance
- Prep
- 15 minutes
- Cook
- 35 minutes
- Total
- 35 min
- Yield
- 24.00 rolls
Categories
- Dessert
Cuisine
- Fusion
Cooking Method
- Fry
Difficulty
- Easy
Dietary
- Vegetarian
Allergens
- May contain soy — check ingredients
- Possible Eggs — check ingredient labels
Servings & Nutrition
Original recipe serves 24. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Golden Banana Rolls brings together 6 pieces bananas, 1 can pineapple tidbits, 1 cup brown sugar in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 24 servings.
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Ingredients
- 6 pieces bananas
- 1 can pineapple tidbits
- 1 cup brown sugar
- 4 tablespoons margarine
- 1 cup water
- 12 pieces egg roll wraps
- 1/2 cup oil
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Instructions
Peel and slice bananas into four lengthwise.
Wrap bananas in eggroll wrapper and fry until golden brown.
Set aside.
Boil sugar and water for 20 minutes or until thick.
Add pineapple tidbits.
Simmer until mixture thickens.
Add margarine.
Stir to melt.
Pour on fried bananas.
Serve immediately.
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