Garlic Garlic-Crusted Chicken
At a Glance
- Prep
- 15 min
- Cook
- 35 min
- Total
- 50 min
- Servings
- 4.00 serving(s)
Categories
- Main Course
- Baked
Allergens
- Eggs
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Garlic Garlic-Crusted Chicken brings together 1 tablespoon minced garlic, 1/4 cup mayonnaise, 1/4 cup sour cream in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 4 servings.
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Equipment
Oven, medium shallow dish, medium bowl, 9 x 13 baking dish
Ingredients
- 1 tablespoon minced garlic
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/2 cup Italian breadcrumbs
- 1/2 cup crushed Ritz cracker crumbs
- 1 teaspoon seasoning salt
- 1/4 teaspoon black pepper
- 1 -5 boneless skinless chicken breast
Instructions
Preheat oven to 425°F. In a medium shallow dish, combine first 3 ingredients; chill.
In a medium bowl, combine breadcrumbs, chips, Seasoned Salt and pepper.
Coat chicken breasts with prepared dip. Roll each chicken breast in breadcrumb mixture.
Place in a greased 9 x 13 baking dish; top with any remaining crumbs.
Bake for 30-35 minutes or until internal temperature reaches 165°F.
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